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An extraordinary experience
Wine Cellar

The wine cellar is directly under the hotel and it is the oldest part of the building. It was built in the 13th century  and is connected to Slavonice underground system. There is stored more than 3 000 bottles of young and very old wines. The oldest wine dates 1957. We perform wine tastings in the cellar, which are being moderated by an experienced sommelier.

Schedule a date by email: degustace@hoteluruze.cz
Schedule a date by phone: +420 602 501 321

WHITE WINES

Sauvignon

Wines suit well to grilled cheese, vegetables or spicy pasta. These are suit well to chicken steaks, white meat and meals with cheese sauce in general. Years 2011 and 2012 are very good together with sweet desserts.

2019, dry, late harvest €​ 15.20
The alcohol content 13,5%
Residual sugar 0,5 g/l
Total acidity 5,7 g/l
The extract 19,3 g/l

2018, dry, late harvest

€ 14.40 
The alcohol content 12,0%
Residual sugar 3,1 g/l
Total acidity 5,5 g/l
The extract 21,4 g/l
2016, semidry, late harvest €​ 19.60
The alcohol content 12,0%
Residual sugar 7,7 g/l
Total acidity 7,7 g/l
The extract 21,2 g/l
2015, dry, selection of grapes €​ 21.00
The alcohol content 14,5%
Residual sugar 0,5 g/l
Total acidity 5,9 g/l
The extract 19,1 g/l
2013, semisweet, selection of grapes € 42.60
The alcohol content 13,0%
Residual sugar 13,0 g/l
Total acidity 7,1 g/l
The extract 22,4 g/l
2012, semidry, selection of grapes € 42.60
The alcohol content 14,0%
Residual sugar 12,0 g/l
Total acidity 5,6 g/l
The extract 23,4 g/l
2011, semisweet, selection of grapes € 42.60
The alcohol content 14,2%
Residual sugar 20,0 g/l
Total acidity 5,9 g/l
The extract 26,8 g/l

1999, dry

€ 65.20
The alcohol content 12,5%
Residual sugar 2,0 g/l
Total acidity 5,8 g/l
The extract 23,2 g/l

1990, semidry

€ 160.00
The alcohol content 13,0%
Residual sugar 7,1 g/l
Total acidity 7,2 g/l
The extract 25,2 g/l

1976, semisweet

€ 752.60
The alcohol content 12,5%
Residual sugar 15,2 g/l
Total acidity 7,6 g/l
The extract 28,2 g/l

Gewurztraminer

Gewurztraminer suits well to grilled sheep cheese, grilled vegetables, spicy potatoes au gratin, pasta or gnocchi. Wines are suitable as an aperitif. The color of wines is golden-yellow. We can find tea roses and violets in aroma of wines. They are easy-drinking wines and have typical spicy taste with piquant acid.

2019, dry, late harvest

€ 15.20 
The alcohol content 12,5%
Residual sugar 0,5 g/l
Total acidity 6,9 g/l
The extract 22,4 g/l

2018, dry, selection of grapes

€ 15.20 
The alcohol content 13,0%
Residual sugar 0,5 g/l
Total acidity 7,5 g/l
The extract 23,5 g/l

2016, dry, selection of grapes

€ 18.70 
The alcohol content 13,5%
Residual sugar 0,5 g/l
Total acidity 7,1 g/l
The extract 23,7 g/l

2015, dry, late harvest

€ 18.70 
The alcohol content 14,0%
Residual sugar 1,1 g/l
Total acidity 6,2 g/l
The extract 20,5 g/l

2013, dry, late harvest

€ 20.90
The alcohol content 13,0%
Residual sugar 2,6 g/l
Total acidity 6,7 g/l
The extract 22,2 g/l

2012, dry, selection of grapes

€ 20.90
The alcohol content 13,5%
Residual sugar 0,8 g/l
Total acidity 5,3 g/l
The extract 19,5 g/l

2011, dry, late harvest

€ 20.90
The alcohol content 12,5%
Residual sugar 0,9 g/l
Total acidity 4,8 g/l
The extract 19,7 g/l

2010, dry, late harvest

€ 20.90
The alcohol content 12,5%
Residual sugar 0,5 g/l
Total acidity 4,6 g/l
The extract 19,1 g/l

2009, dry, selection of grapes

€ 24.30
The alcohol content 13,6%
Residual sugar 3,8 g/l
Total acidity 5,2 g/l
The extract 21,9 g/l

2007, dry, selection of grapes

€ 42.60
The alcohol content 12,5%
Residual sugar 4,0 g/l
Total acidity 5,2 g/l
The extract 21,5 g/l

1999, dry, selection of grapes

€ 65.20
The alcohol content 12,5%
Residual sugar 1,5 g/l
Total acidity 5,8 g/l
The extract 22,9 g/l

Pinot Gris 

Pinot Gris suits well to a little spicy pasta with cream sauce, also to pork tenderloin and pork meat in general. The colour of wines is light yellow with golden afterglow. The aroma and taste of wines is delicate up to neutral with honey and fruity tones. In year 2010 we can find butter tones with aroma of fresh bread.

2017, dry, selection of grapes

€ 14.60
The alcohol content 13,0%
Residual sugar 1,0 g/l
Total acidity 6,9 g/l
The extract 23,0 g/l

2016, dry, selection of grapes

€ 17.90
The alcohol content 14,0%
Residual sugar 1,1 g/l
Total acidity 8,9 g/l
The extract 25,5 g/l

2015, dry, late harvest

€ 15.80
The alcohol content 14,5%
Residual sugar 0,6 g/l
Total acidity 6,9 g/l
The extract 23,6 g/l

2013, drylate harvest

€ 28.30
The alcohol content 12,5%
Residual sugar 8,0 g/l
Total acidity 9,1 g/l
The extract 28,7 g/l

2012, semidryselection of grapes

€ 24.20
The alcohol content 13,8%
Residual sugar 9,4 g/l
Total acidity 5,7 g/l
The extract 23,4 g/l

2011, drylate harvest

€ 28.30
The alcohol content 13,5%
Residual sugar 1,2 g/l
Total acidity 5,2 g/l
The extract 21,7 g/l

2010, dryselection of grapes

€ 40.80
The alcohol content 13,6%
Residual sugar 3,2 g/l
Total acidity 6,0 g/l
The extract 22,9 g/l

2009, dryselection of grapes

€ 40.80
The alcohol content 13,8%
Residual sugar 3,2 g/l
Total acidity 5,0 g/l
The extract 22,3 g/l

2007, semidryselection of grapes

€ 62.50
The alcohol content 13,0%
Residual sugar 8,0 g/l
Total acidity 5,5 g/l
The extract 22,5 g/l

Rhine Riesling

Rhine Riesling suits well to rainbow trout and fish in general, also to potato, pasta or gnocchi meals. These wines have nice purity, golden colour with yellow-green afterglow. The aroma is ripe with hints of linden blossom, citruses and mineral flavour. These are easy-drinking wines with ripe acidity and delicate aftertaste.

2017, drylate harvest

€ 14.60
The alcohol content 12,0%
Residual sugar 0,9 g/l
Total acidity 7,1 g/l
The extract 21,3 g/l

2016, semidryselection of grapes

€ 28.30
The alcohol content 13,0%
Residual sugar 12,8 g/l
Total acidity 8,2 g/l
The extract 23,7 g/l

2015, drylate harvest

€ 15.80
The alcohol content 13,0%
Residual sugar 0,5 g/l
Total acidity 8,3 g/l
The extract 24,0 g/l

2014, drylate harvest

€13.80
The alcohol content 12,5%
Residual sugar 0,9 g/l
Total acidity 8,3 g/l
The extract 26,2 g/l

2013, dry, cabinet

€ 15.80
The alcohol content 11,5%
Residual sugar 4,5 g/l
Total acidity 7,3 g/l
The extract 24,7 g/l

2012, drylate harvest

€ 24.20
The alcohol content 12,0%
Residual sugar 4,5 g/l
Total acidity 6,9 g/l
The extract 21,6 g/l

2011, drylate harvest

€ 24.20
The alcohol content 13,0%
Residual sugar 1,3 g/l
Total acidity 6,4 g/l
The extract 20,3 g/l

2010, drylate harvest

€ 15.80
The alcohol content 12,0%
Residual sugar 0,3 g/l
Total acidity 8,2 g/l
The extract 22,4 g/l

2009, drylate harvest

€ 28.40
The alcohol content 13,2%
Residual sugar 1,7 g/l
Total acidity 5,9 g/l
The extract 18,9 g/l

2008, drylate harvest

€ 40.80
The alcohol content 12,8%
Residual sugar 2,0 g/l
Total acidity 6,5 g/l
The extract 22,2 g/l

2007, drylate harvest

€ 62.50
The alcohol content 12,0%
Residual sugar 2,0 g/l
Total acidity 5,2 g/l
The extract 27,5 g/l

2006, drylate harvest

€ 37.10
The alcohol content 12,5%
Residual sugar 2,0 g/l
Total acidity 6,2 g/l
The extract 21,0 g/l

2005, drylate harvest

€ 37.10
The alcohol content 13,5%
Residual sugar 3,0 g/l
Total acidity 6,3 g/l
The extract 21,5 g/l

1994, drylate harvest

€ 152.60
The alcohol content 12,5%
Residual sugar 3,5 g/l
Total acidity 6,3 g/l
The extract 23,4 g/l

1992, semidrylate harvest

€ 152.60
The alcohol content 13,0%
Residual sugar 8,2 g/l
Total acidity 6,5 g/l
The extract 25,3 g/l

1987, semisweet, late harvest

€ 187.80
The alcohol content 12,5%
Residual sugar 15,2 g/l
Total acidity 7,3 g/l
The extract 26,8 g/l

1986, semisweet, late harvest

€ 233.90
The alcohol content 13,0%
Residual sugar 13,5 g/l
Total acidity 6,9 g/l
The extract 26,9 g/l

1984, semisweet, late harvest

€ 244.80
The alcohol content 11,5%
Residual sugar 16,7 g/l
Total acidity 7,4 g/l
The extract 27,8 g/l

Welschriesling

Welschriesling suits well to vegetable dishes, white cheese and white fish. They suit also to chicken steaks, non-spicy pasta. Younger wines have bright yellow-green colour, mature tend to have golden colour. These are semi-bodied wines, harmonious and little spicy with charming deliciousness and long aftertaste. We can scent in them wild flowers, varied fruits accompanied by soft honey aroma.

2017 dry, late harvest

€ 14.50
The alcohol content 12,0%
Residual sugar 0,9 g/l
Total acidity 6,1 g/l
The extract 22,6 g/l

2016 dry, late harvest

€ 14.50
The alcohol content 13,0%
Residual sugar 0,6 g/l
Total acidity 7,5 g/l
The extract 22,3 g/l

2015 dry, cabinet

€ 13.80
The alcohol content 11,5%
Residual sugar 0,5 g/l
Total acidity 6,8 g/l
The extract 21,7 g/l

2014 semidrylate harvest

€ 28.30
The alcohol content 12,5%
Residual sugar 8,2 g/l
Total acidity 6,9 g/l
The extract 20,5 g/l

2013 drylate harvest

€ 17.90
The alcohol content 12,5%
Residual sugar 1,0 g/l
Total acidity 6,5 g/l
The extract 21,4 g/l

2012 drylate harvest

€ 14.60
The alcohol content 12,7%
Residual sugar 0,5 g/l
Total acidity 6,0 g/l
The extract 20,4 g/l

2011 drylate harvest

€ 17.90
The alcohol content 13,3%
Residual sugar 0,6 g/l
Total acidity 5,0 g/l
The extract 18,2 g/l
2009, semidry, selection of grapes € 40.80
The alcohol content 13,1%
Residual sugar 10,1 g/l
Total acidity 6,2 g/l
The extract 20,4 g/l

2008, dryselection of grapes

€ 40.80
The alcohol content 14,3%
Residual sugar 2,6 g/l
Total acidity 6,7 g/l
The extract 25,3 g/l

2007, semidryselection of grapes

€ 40.80
The alcohol content 12,5%
Residual sugar 8,6 g/l
Total acidity 6,4 g/l
The extract 24,3 g/l

1995, dry

€ 65.20
The alcohol content 12,5%
Residual sugar 3,0 g/l
Total acidity 6,2 g/l
The extract 23,1 g/l
1976, semidry € 752.20
The alcohol content 12,5%
Residual sugar 7,0 g/l
Total acidity 7,5 g/l
The extract 25,2 g/l

Pinot Blanc

Pinots Blanc suits well to grilled or roasted meat, grilled cheese, potatoes au gratin or pasta. The colour of wines is light green up to yellow-green, mature wines tent to have golden-yellow colour. The aroma and taste of wines are delicate with fresh ripe acid, varied fruits, medow flowers and honey tones in the background.

2017, drylate harvest

€ 14.60
The alcohol content 13,0%
Residual sugar 0,6 g/l
Total acidity 7,0 g/l
The extract 21,6 g/l

2016, semisweetselection of grapes

€ 24.20
The alcohol content 14,0%
Residual sugar 14,5 g/l
Total acidity 7,4 g/l
The extract 24,8 g/l

2015, drylate harvest

€ 17.90
The alcohol content 14,0%
Residual sugar 0,6 g/l
Total acidity 6,7 g/l
The extract 22,1 g/l

2014, drylate harvest

€ 14.60
The alcohol content 12,5%
Residual sugar 0,5 g/l
Total acidity 7,8 g/l
The extract 24,8 g/l

2013, drylate harvest

€ 28.30
The alcohol content 13,0%
Residual sugar 3,4 g/l
Total acidity 8,6 g/l
The extract 29,4 g/l

2012, semisweet, selection of grapes

€ 23.30
The alcohol content 12,5%
Residual sugar 24,2 g/l
Total acidity 6,6 g/l
The extract 27,0 g/l

2011, drylate harvest

€ 28.30
The alcohol content 13,0%
Residual sugar 3,2 g/l
Total acidity 6,5 g/l
The extract 21,8 g/l

2010, drylate harvest

€ 24.20
The alcohol content 13,0%
Residual sugar 0,6 g/l
Total acidity 6,1 g/l
The extract 22,6 g/l

2009, drylate harvest

€ 28.30
The alcohol content 11,9%
Residual sugar 2,3 g/l
Total acidity 4,8 g/l
The extract 24,3 g/l

2008, drylate harvest

€ 40.80
The alcohol content 13,4%
Residual sugar 1,8 g/l
Total acidity 5,8 g/l
The extract 22,2 g/l

2007, drylate harvest

€ 40.80
The alcohol content 12,5%
Residual sugar 2,8 g/l
Total acidity 4,9 g/l
The extract 22,2 g/l

2006, drylate harvest

€ 38.70
The alcohol content 13,5%
Residual sugar 3,0 g/l
Total acidity 5,8 g/l
The extract 21,0 g/l

2005, drylate harvest

€ 38.70
The alcohol content 13,2%
Residual sugar 4,0 g/l
Total acidity 6,0 g/l
The extract 20,5 g/l

1999, drylate harvest

€ 65.20
The alcohol content 12,5%
Residual sugar 3,0 g/l
Total acidity 6,2 g/l
The extract 23,1 g/l

1993, semidry

€ 152.60
The alcohol content 12,0%
Residual sugar 6,9 g/l
Total acidity 6,5 g/l
The extract 24,2 g/l

1988, semisweet

€ 187.80
The alcohol content 12,5%
Residual sugar 15,5 g/l
Total acidity 6,9 g/l
The extract 28,4 g/l

1981, semisweet

€ 263.10
The alcohol content 12,0%
Residual sugar 16,8 g/l
Total acidity 6,9 g/l
The extract 26,8 g/l

1980, semisweet

€ 289.60
The alcohol content 13,0%
Residual sugar 17,2 g/l
Total acidity 6,9 g/l
The extract 23,8 g/l

Pinot Noir Blanc

Wines suits well to tender beef or pork steaks, roasted meat, wild poultries, non spicy fatty fish and varied cheese. Wines have bright golden-yellow colour with light pink shade. These are full-bodied wines with rich aroma and distinctive taste of fresh raspberry and strawberry. Some wines have a scent of vanilla on the background.

2017, dry, late harvest € 14.60
The alcohol content 13,0%
Residual sugar 0,8 g/l
Total acidity 6,3 g/l
The extract 21,1 g/l
2016, dry, selection of grapes € 17.90
The alcohol content 14,5%
Residual sugar 1,1 g/l
Total acidity 7,3 g/l
The extract 22,6 g/l
2015, dry, late harvest € 15.80
The alcohol content 13,0%
Residual sugar 2,0 g/l
Total acidity 6,9 g/l
The extract 21,2 g/l
2014, semisweet, late harvest € 17.90
The alcohol content 12,0%
Residual sugar 15,7 g/l
Total acidity 7,9 g/l
The extract 29,0 g/l
2013, semisweet, late harvest € 18.80
The alcohol content 11,5%
Residual sugar 33,1g/l
Total acidity 9,9 g/l
The extract 29,3 g/l
2012, dry, selection of grapes € 18.80
The alcohol content 13,5%
Residual sugar 4,3 g/l
Total acidity 6,1 g/l
The extract 22,3 g/l
2011, dry, selection of grapes € 24.20
The alcohol content 14,2%
Residual sugar 0,8 g/l
Total acidity 6,0 g/l
The extract 21,6 g/l

Neuburger

With this wine you can easily enjoy relax time without any meal or unspoken admiration and meditation with friends as well. The wine has yellow-green colour, the best quality and pleasurable typical taste of forest fruit.

2000, drylate harvest

€ 65.20
The alcohol content 12,5%
Residual sugar 2,5 g/l
Total acidity 6,0 g/l
The extract 21,5 g/l

Green Veltliner

The wine has yellow-green colour with amber afterglow. The wine is full-bodied and you can find white pepper, sweet citruses a honey tones in the aftertaste.

1992, semidry

€ 160.00
The alcohol content 12,5%
Residual sugar 8,2 g/l
Total acidity 6,4 g/l
The extract 24,3 g/l

Moravian Muscat

1995, drylate harvest

€ 117.80
The alcohol content 12,5%
Residual sugar 3,1 g/l
Total acidity 5,5 g/l
The extract 21,8 g/l

RED WINES

St. Lawrence

Wines suit well to beef, venison, cheese with intensive taste or blue cheese. The colour of wines is dark red with violet afterglow. We can find sour cherry, wild cranberries, blackberries and dark chocolate in the taste. These wines are semi-bodied with fruit scent, ripe acid and harmonic tannins.

2014, drylate harvest

€ 15.80
The alcohol content 13,0%
Residual sugar 0,5 g/l
Total acidity 7,6 g/l
The extract 34,4 g/l

2012, drylate harvest

€ 20.00
The alcohol content 11,5%
Residual sugar 0,6 g/l
Total acidity 5,1 g/l
The extract 25,2 g/l

2011, dry, late harvest

€ 20.00
The alcohol content 12,1%
Residual sugar 0,7 g/l
Total acidity 4,9 g/l
The extract 26,9 g/l

2010, dry, cabinet

€ 17.90
The alcohol content 11,4%
Residual sugar 0,8 g/l
Total acidity 6,5 g/l
The extract 27,9g/l

2009, drylate harvest

€ 22.10
The alcohol content 11,9%
Residual sugar 2,3 g/l
Total acidity 4,8 g/l
The extract 24,3 g/l

2008, dry, late harvest

€ 28.30
The alcohol content 13,1%
Residual sugar 2,4 g/l
Total acidity 5,6 g/l
The extract 28,9 g/l

2007, dry, late harvest

€ 40.80
The alcohol content 12,0%
Residual sugar 3,0 g/l
Total acidity 5,5 g/l
The extract 22,5 g/l

2000, dry, selection of grapes

€ 65.20
The alcohol content 12,5%
Residual sugar 3,5 g/l
Total acidity 6,0 g/l
The extract 25,2 g/l

Pinot Noir

Víno se může podávat k hovězím nebo vepřovým steakům, pečeným masům, jemným úpravám zvěřiny, pernaté zvěři, nadívané drůbeži a také se velmi hodí k houbám a k mnoha druhům sýrů. Barva vína je světle rubínová. Ve vůni a chuti se objevují maliny, ostružiny, sušené švestky a povidla. Chuť je plná s jemnými tříslovinami a kyselinkou.

2014, drylate harvest

€ 15.80
The alcohol content 13,0%
Residual sugar 0,6 g/l
Total acidity 6,8 g/l
The extract 30,7 g/l

2012, dryselection of grapes

€ 20.00
The alcohol content 13,5%
Residual sugar 0,8 g/l
Total acidity 6,6 g/l
The extract 26,8 g/l

2011, dry, selection of grapes

€ 20.00
The alcohol content 13,3%
Residual sugar 0,6 g/l
Total acidity 6,0 g/l
The extract 28,8 g/l

2010, dry, late harvest

€ 17.90
The alcohol content 11,9%
Residual sugar 0,6 g/l
Total acidity 5,3 g/l
The extract 28,3 g/l

2009, dry, late harvest

€ 22.10
The alcohol content 12,6%
Residual sugar 2,3 g/l
Total acidity 5,8 g/l
The extract 26,6 g/l

2008, dry, late harvest

€ 28.30
The alcohol content 12,6%
Residual sugar 2,2 g/l
Total acidity 4,8 g/l
The extract 29,1 g/l

2007, dry, selection of grapes

€ 40.80
The alcohol content 13,5%
Residual sugar 4,0 g/l
Total acidity 5,5 g/l
The extract 28,0 g/l

1957, semisweet

€ 4 750
The alcohol content 12,0%
Residual sugar 24,6 g/l
Total acidity 5,5 g/l
The extract 27,8 g/l

Lemberger

Wine suits well particularly to beef steaks, roasted pork, venison, duck or goose, to goulash and spicy pasta. The colour of wine is dark red with violet afterglow. The wine is full-bodied with ripe acid, higher tannins and with raspberries, blackberries, drupe fruits, light scent of cinnamon and dark chocolate in long aftertaste.

2014, dry, late harvest

€ 14.60
The alcohol content 13,0%
Residual sugar 0,7 g/l
Total acidity 6,8 g/l
The extract 29,5 g/l

2012, dry, late harvest

€ 15.80
The alcohol content 12,7%
Residual sugar 0,5 g/l
Total acidity 6,9 g/l
The extract 26,9 g/l

2010, dry, late harvest

€ 17.90
The alcohol content 11,8%
Residual sugar 0,5 g/l
Total acidity 5,5 g/l
The extract 24,3 g/l

2009, dry, late harvest

€ 28.30
The alcohol content 12,1%
Residual sugar 2,0 g/l
Total acidity 5,8 g/l
The extract 23,5 g/l

2008, dry, selection of grapes

€ 28.30
The alcohol content 13,1%
Residual sugar 3,4 g/l
Total acidity 6,0 g/l
The extract 30,2 g/l

2006, dry, late harvest

€ 40.80
The alcohol content 13,0%
Residual sugar 1,0 g/l
Total acidity 6,2 g/l
The extract 23,5 g/l

2005, dry, late harvest

€ 40.80
The alcohol content 12,5%
Residual sugar 1,0 g/l
Total acidity 6,4 g/l
The extract 25,2 g/l

Blue Portieser

This wine is dry, easy-drinking with delicious scent of flowers and blackberries. The colour of wine is dark red.

1995, dry, selection of grapes

€ 65.20
The alcohol content 12,5%
Residual sugar 3,0 g/l
Total acidity 5,0 g/l
The extract 28,8 g/l

SPARKLING WINES

 

Blanc De Blanc, brut

€ 20.90

Sparkling wine is made of Chardonnay. Sparkling wine is fresh, has a floral aroma with notes of nuts.

Blanc De Noir, sec

€ 20.90

White sparkling wine made of blue variety Pinot Noir. Sparkling wine has a characteristic golden colour and spicy acidity is well balanced with a higher sugar.

Prestige, brut

€ 20.90

White sparkling wine made of Rhine Riesling. The sparkling wine has noble taste and perfect harmony with fine sparkling.

Pinot Noir, sec

€ 20.90

This red sparkling wine is made of Pinot Noir. The wine has beautiful ruby colour, a scent of blackcurrant, pleasant low tannins, gentle and persistent sparkling.

SETS FOR TASTINGS

Sets for tastings are only examples of ways how is possible combine wine during a tasting. We always prepare a wine tasting individually in agreement with you. The price is calculated from the prices actually opened bottles which are included in the tasting. The tasting is accompanied by commentary of sommelier about characteristics of the wines and their using in gastronomy.

(1) The First Contact with Moravian Wines

€ 45.10

Wine
______________________

Year

Alcohol %

Sugar
g/l

Acidity
g/l

Extract g/l

White Wines

 

 

 

 

 

Rhine Riesling
late harvest

2015

13,0

0,5

8,3

24,0

Pinot Blanc
late harvest

2015

14,0

0,6

6,7

22,1

Red Wine

 

 

 

 

 

St. Lawrence

late harvest

2012

11,5

0,6

5,1

25,2

(2) Moravian White and Red

€ 78.30

Wine
______________________

Year

Alcohol %

Sugar
g/l

Acidity

g/l

Extract g/l

White Wines

 

 

 

 

 

Welschriesling
late harvest

2013

12,5

1,0

6,5

21,4

Gewurztraminer
late harvest

2013

13,0

2,6

6,7

22,2

Sauvignon Blanc
selection of grapes

2013

13,0

14,8

7,1

22,4

Red Wines

 

 

 

 

 

Lemberger

late harvest

2012

12,7

0,5

6,9

26,9

St. Lawrence
late harvest

2012

11,5

0,6

5,1

25,1

(3) Amazing Year 

€ 78.90

Wine

______________________

Year

 

Alcohol %

Sugar
g/l

Acidity

g/l

Extract g/l

White Wines

 

 

 

 

 

Rhine Riesling
late harvest

2015

13,0

0,5

8,3

24,0

Pinot Gris
late harvest

2015

14,5

0,6

6,9

23,6

Pinot Blanc
late harvest

2015

14,0

0,6

6,7

22,1

Gewurztraminer
late harvest

2015

14,0

1,1

6,2

20,5

Pinot Noir Blanc
late harvest

2015

13,0

2,0

6,9

21,2

(4) The Best from the Top Selection

€ 86.10 

Wine
______________________

Year
 

 

Alcohol %

Sugar
g/l

Acidity

g/l

Extract g/l

White Wines

 

 

 

 

 

Rhine Riesling
late harvest

2013

11,5

1,1

7,3

24,7

Pinot Gris
selection of grapes

2013

12,5

8,0

9,1

28,7

Pinot Blanc

late harvest

2013

13,0

3,4

8,6

29,4

Sauvignon Blanc
selection of grapes

2012

14,0

12,0

5,6

23,4

Pinot Noir Blanc
late harvest

2013

11,5

33,1

9,9

29,3

(5) Energy and Freshness of Youth

€ 139.10

Wine
______________________

Year

Alcohol %

Sugar
g/l

Acidity

g/l

Extract g/l

White Wines

 

 

 

 

 

Rhine Riesling
late harvest

2015

13,0

0,5

8,3

24,0

Welschriesling
cabinet

2015

11,5

0,5

6,8

21,7

Pinot Blanc
late harvest

2015

14,0

0,6

6,7

22,1

Pinot Gris
late harvest

2015

14,5

0,6

6,9

23,6

Gewurztraminer
late harvest

2015

14,0

1,1

6,2

20,5

Sauvignon Blanc
selection of grapes

2015

14,5

0,5

5,9

19,1

Red Wines

 

 

 

 

 

St. Lawrence
late harvest

2014

13,0

0,6

7,6

34,4

Lemberger
late harvest

2014

13,0

0,7

6,8

29,5

Pinot Noir
late harvest

2014

13,0

0,6

6,8

30,7

(6) Moravian Red not Only Red

€ 147.70

Wine
______________________

Year

Alcohol %

Sugar
g/l

Acidity

g/l

Extract g/l

White Wines Made of Red Grapes

 

 

Pinot Noir Blanc
selection of grapes

2011

14,2

0,6

6,0

21,6

late harvest

2013

11,5

33,1

9,9

29,3

Red Wines

 

 

 

 

 

St. Lawrence

late harvest

2012

11,5

0,6

5,1

25,2

St. Lawrence

late harvest

2007

12,0

3,0

5,5

22,5

Pinot Noir
late harvest

2012

13,5

0,8

6,6

26,8

Pinot Noir
late harvest

2007

13,5

4,0

5,5

28,0

(7) Wine & Fruity Taste

€ 173.10

Wine
______________________

Year

Alcohol %

Sugar
g/l

Acidity

g/l

Extract g/l

White Wines

 

 

 

 

 

Pinot Noir
selection of grapes

2011

14,2

0,6

6,0

21,6

Welschriesling
selection of grapes

2009

13,1

10,1

6,2

20,4

Sauvignon Blanc
selection of grapes

2012

14,0

12,0

5,6

23,4

Gewurztraminer
selection of grapes

2007

12,5

4,0

5,2

21,5

Red Wines

 

 

 

 

 

St. Lawrence
late harvest

2011

12,1

0,7

4,9

26,9

Pinot Noir
selection of grapes

2007

13,5

4,0

5,5

28,0

(8) Old & Young

€ 211.00 

Wine
______________________

Year

Alcohol %

Sugar
g/l

Acidity

g/l

Extract g/l

White Wines

 

 

 

 

 

Rhine Riesling
late harvest

2015

13,0

0,5

8,3

24,0

Rhine Riesling
late harvest

2007

12,0

2,0

5,2

17,5

Pinot Blanc
late harvest

2015

14,0

0,6

6,7

22,1

Pinot Blanc
late harvest

2007

12,5

2,8

4,9

22,2

Gewurztraminer
late harvest

2015

14,0

1,1

6,2

20,5

Gewurztraminer
selection of grapes

2007

12,5

4,0

5,2

21,5

 

       

 

(9) The Best Harvest in the Last 5 Years

€ 217.50

Wine
______________________

Year

Alcohol %

Sugar
g/l

Acidity

g/l

Extract g/l

White Wines

 

 

 

 

 

Rhine Riesling
late harvest

2012

13,2

4,5

6,9

21,6

Welschriesling
late harvest

2012

13,2

0,5

6,0

20,4

Pinot Blanc
selection of grapes

2012

13,9

24,2

6,6

27,0

Pinot Gris
selection of grapes

2012

13,8

9,4

5,7

23,4

Gewurztraminer
selection of grapes

2012

13,8

0,8

5,3

19,5

Pinot Noir Blanc
selection of grapes

2012

14,0

4,3

6,1

22,3

Sauvignon Blanc
selection of grapes

2012

14,6

20,0

5,6

23,4

Red Wines

 

 

 

 

 

St. Lawrence
late harvest

2008

13,1

2,4

5,6

28,9

Pinot Noir
late harvest

2008

12,6

2,2

4,8

29,1

Lemberger
selection of grapes

2008

13,1

3,4

6,0

30,2

(10) Expirience to History

€ 451.30 

Wine
______________________

Year

Alcohol %

Sugar
g/l

Acidity

g/l

Extract g/l

White Wines

 

 

 

 

 

Rhine Riesling
late harvest

2007

12,0

2,0

5,2

17,5

Rhine Riesling
​selection of grapes

1987

12,5

15,2

7,3

26,8

Pinot Blanc
late harvest

2007

12,5

2,8

4,9

22,2

Pinot Blanc
selection of grapes

1993

12,0

6,9

6,5

24,2

 

 

WHITE WINES

Sauvignon

Wines suit well to grilled cheese, vegetables or spicy pasta. These are suit well to chicken steaks, white meat and meals with cheese sauce in general. Years 2011 and 2012 are very good together with sweet desserts.

2019, dry, late harvest €​ 15.20
The alcohol content 13,5%
Residual sugar 0,5 g/l
Total acidity 5,7 g/l
The extract 19,3 g/l

2018, dry, late harvest

€ 14.40 
The alcohol content 12,0%
Residual sugar 3,1 g/l
Total acidity 5,5 g/l
The extract 21,4 g/l
2016, semidry, late harvest €​ 19.60
The alcohol content 12,0%
Residual sugar 7,7 g/l
Total acidity 7,7 g/l
The extract 21,2 g/l
2015, dry, selection of grapes €​ 21.00
The alcohol content 14,5%
Residual sugar 0,5 g/l
Total acidity 5,9 g/l
The extract 19,1 g/l
2013, semisweet, selection of grapes € 42.60
The alcohol content 13,0%
Residual sugar 13,0 g/l
Total acidity 7,1 g/l
The extract 22,4 g/l
2012, semidry, selection of grapes € 42.60
The alcohol content 14,0%
Residual sugar 12,0 g/l
Total acidity 5,6 g/l
The extract 23,4 g/l
2011, semisweet, selection of grapes € 42.60
The alcohol content 14,2%
Residual sugar 20,0 g/l
Total acidity 5,9 g/l
The extract 26,8 g/l

1999, dry

€ 65.20
The alcohol content 12,5%
Residual sugar 2,0 g/l
Total acidity 5,8 g/l
The extract 23,2 g/l

1990, semidry

€ 160.00
The alcohol content 13,0%
Residual sugar 7,1 g/l
Total acidity 7,2 g/l
The extract 25,2 g/l

1976, semisweet

€ 752.60
The alcohol content 12,5%
Residual sugar 15,2 g/l
Total acidity 7,6 g/l
The extract 28,2 g/l

Gewurztraminer

Gewurztraminer suits well to grilled sheep cheese, grilled vegetables, spicy potatoes au gratin, pasta or gnocchi. Wines are suitable as an aperitif. The color of wines is golden-yellow. We can find tea roses and violets in aroma of wines. They are easy-drinking wines and have typical spicy taste with piquant acid.

2019, dry, late harvest

€ 15.20 
The alcohol content 12,5%
Residual sugar 0,5 g/l
Total acidity 6,9 g/l
The extract 22,4 g/l

2018, dry, selection of grapes

€ 15.20 
The alcohol content 13,0%
Residual sugar 0,5 g/l
Total acidity 7,5 g/l
The extract 23,5 g/l

2016, dry, selection of grapes

€ 18.70 
The alcohol content 13,5%
Residual sugar 0,5 g/l
Total acidity 7,1 g/l
The extract 23,7 g/l

2015, dry, late harvest

€ 18.70 
The alcohol content 14,0%
Residual sugar 1,1 g/l
Total acidity 6,2 g/l
The extract 20,5 g/l

2013, dry, late harvest

€ 20.90
The alcohol content 13,0%
Residual sugar 2,6 g/l
Total acidity 6,7 g/l
The extract 22,2 g/l

2012, dry, selection of grapes

€ 20.90
The alcohol content 13,5%
Residual sugar 0,8 g/l
Total acidity 5,3 g/l
The extract 19,5 g/l

2011, dry, late harvest

€ 20.90
The alcohol content 12,5%
Residual sugar 0,9 g/l
Total acidity 4,8 g/l
The extract 19,7 g/l

2010, dry, late harvest

€ 20.90
The alcohol content 12,5%
Residual sugar 0,5 g/l
Total acidity 4,6 g/l
The extract 19,1 g/l

2009, dry, selection of grapes

€ 24.30
The alcohol content 13,6%
Residual sugar 3,8 g/l
Total acidity 5,2 g/l
The extract 21,9 g/l

2007, dry, selection of grapes

€ 42.60
The alcohol content 12,5%
Residual sugar 4,0 g/l
Total acidity 5,2 g/l
The extract 21,5 g/l

1999, dry, selection of grapes

€ 65.20
The alcohol content 12,5%
Residual sugar 1,5 g/l
Total acidity 5,8 g/l
The extract 22,9 g/l

Pinot Gris 

Pinot Gris suits well to a little spicy pasta with cream sauce, also to pork tenderloin and pork meat in general. The colour of wines is light yellow with golden afterglow. The aroma and taste of wines is delicate up to neutral with honey and fruity tones. In year 2010 we can find butter tones with aroma of fresh bread.

2017, dry, selection of grapes

€ 14.60
The alcohol content 13,0%
Residual sugar 1,0 g/l
Total acidity 6,9 g/l
The extract 23,0 g/l

2016, dry, selection of grapes

€ 17.90
The alcohol content 14,0%
Residual sugar 1,1 g/l
Total acidity 8,9 g/l
The extract 25,5 g/l

2015, dry, late harvest

€ 15.80
The alcohol content 14,5%
Residual sugar 0,6 g/l
Total acidity 6,9 g/l
The extract 23,6 g/l

2013, drylate harvest

€ 28.30
The alcohol content 12,5%
Residual sugar 8,0 g/l
Total acidity 9,1 g/l
The extract 28,7 g/l

2012, semidryselection of grapes

€ 24.20
The alcohol content 13,8%
Residual sugar 9,4 g/l
Total acidity 5,7 g/l
The extract 23,4 g/l

2011, drylate harvest

€ 28.30
The alcohol content 13,5%
Residual sugar 1,2 g/l
Total acidity 5,2 g/l
The extract 21,7 g/l

2010, dryselection of grapes

€ 40.80
The alcohol content 13,6%
Residual sugar 3,2 g/l
Total acidity 6,0 g/l
The extract 22,9 g/l

2009, dryselection of grapes

€ 40.80
The alcohol content 13,8%
Residual sugar 3,2 g/l
Total acidity 5,0 g/l
The extract 22,3 g/l

2007, semidryselection of grapes

€ 62.50
The alcohol content 13,0%
Residual sugar 8,0 g/l
Total acidity 5,5 g/l
The extract 22,5 g/l

Rhine Riesling

Rhine Riesling suits well to rainbow trout and fish in general, also to potato, pasta or gnocchi meals. These wines have nice purity, golden colour with yellow-green afterglow. The aroma is ripe with hints of linden blossom, citruses and mineral flavour. These are easy-drinking wines with ripe acidity and delicate aftertaste.

2017, drylate harvest

€ 14.60
The alcohol content 12,0%
Residual sugar 0,9 g/l
Total acidity 7,1 g/l
The extract 21,3 g/l

2016, semidryselection of grapes

€ 28.30
The alcohol content 13,0%
Residual sugar 12,8 g/l
Total acidity 8,2 g/l
The extract 23,7 g/l

2015, drylate harvest

€ 15.80
The alcohol content 13,0%
Residual sugar 0,5 g/l
Total acidity 8,3 g/l
The extract 24,0 g/l

2014, drylate harvest

€13.80
The alcohol content 12,5%
Residual sugar 0,9 g/l
Total acidity 8,3 g/l
The extract 26,2 g/l

2013, dry, cabinet

€ 15.80
The alcohol content 11,5%
Residual sugar 4,5 g/l
Total acidity 7,3 g/l
The extract 24,7 g/l

2012, drylate harvest

€ 24.20
The alcohol content 12,0%
Residual sugar 4,5 g/l
Total acidity 6,9 g/l
The extract 21,6 g/l

2011, drylate harvest

€ 24.20
The alcohol content 13,0%
Residual sugar 1,3 g/l
Total acidity 6,4 g/l
The extract 20,3 g/l

2010, drylate harvest

€ 15.80
The alcohol content 12,0%
Residual sugar 0,3 g/l
Total acidity 8,2 g/l
The extract 22,4 g/l

2009, drylate harvest

€ 28.40
The alcohol content 13,2%
Residual sugar 1,7 g/l
Total acidity 5,9 g/l
The extract 18,9 g/l

2008, drylate harvest

€ 40.80
The alcohol content 12,8%
Residual sugar 2,0 g/l
Total acidity 6,5 g/l
The extract 22,2 g/l

2007, drylate harvest

€ 62.50
The alcohol content 12,0%
Residual sugar 2,0 g/l
Total acidity 5,2 g/l
The extract 27,5 g/l

2006, drylate harvest

€ 37.10
The alcohol content 12,5%
Residual sugar 2,0 g/l
Total acidity 6,2 g/l
The extract 21,0 g/l

2005, drylate harvest

€ 37.10
The alcohol content 13,5%
Residual sugar 3,0 g/l
Total acidity 6,3 g/l
The extract 21,5 g/l

1994, drylate harvest

€ 152.60
The alcohol content 12,5%
Residual sugar 3,5 g/l
Total acidity 6,3 g/l
The extract 23,4 g/l

1992, semidrylate harvest

€ 152.60
The alcohol content 13,0%
Residual sugar 8,2 g/l
Total acidity 6,5 g/l
The extract 25,3 g/l

1987, semisweet, late harvest

€ 187.80
The alcohol content 12,5%
Residual sugar 15,2 g/l
Total acidity 7,3 g/l
The extract 26,8 g/l

1986, semisweet, late harvest

€ 233.90
The alcohol content 13,0%
Residual sugar 13,5 g/l
Total acidity 6,9 g/l
The extract 26,9 g/l

1984, semisweet, late harvest

€ 244.80
The alcohol content 11,5%
Residual sugar 16,7 g/l
Total acidity 7,4 g/l
The extract 27,8 g/l

Welschriesling

Welschriesling suits well to vegetable dishes, white cheese and white fish. They suit also to chicken steaks, non-spicy pasta. Younger wines have bright yellow-green colour, mature tend to have golden colour. These are semi-bodied wines, harmonious and little spicy with charming deliciousness and long aftertaste. We can scent in them wild flowers, varied fruits accompanied by soft honey aroma.

2017 dry, late harvest

€ 14.50
The alcohol content 12,0%
Residual sugar 0,9 g/l
Total acidity 6,1 g/l
The extract 22,6 g/l

2016 dry, late harvest

€ 14.50
The alcohol content 13,0%
Residual sugar 0,6 g/l
Total acidity 7,5 g/l
The extract 22,3 g/l

2015 dry, cabinet

€ 13.80
The alcohol content 11,5%
Residual sugar 0,5 g/l
Total acidity 6,8 g/l
The extract 21,7 g/l

2014 semidrylate harvest

€ 28.30
The alcohol content 12,5%
Residual sugar 8,2 g/l
Total acidity 6,9 g/l
The extract 20,5 g/l

2013 drylate harvest

€ 17.90
The alcohol content 12,5%
Residual sugar 1,0 g/l
Total acidity 6,5 g/l
The extract 21,4 g/l

2012 drylate harvest

€ 14.60
The alcohol content 12,7%
Residual sugar 0,5 g/l
Total acidity 6,0 g/l
The extract 20,4 g/l

2011 drylate harvest

€ 17.90
The alcohol content 13,3%
Residual sugar 0,6 g/l
Total acidity 5,0 g/l
The extract 18,2 g/l
2009, semidry, selection of grapes € 40.80
The alcohol content 13,1%
Residual sugar 10,1 g/l
Total acidity 6,2 g/l
The extract 20,4 g/l

2008, dryselection of grapes

€ 40.80
The alcohol content 14,3%
Residual sugar 2,6 g/l
Total acidity 6,7 g/l
The extract 25,3 g/l

2007, semidryselection of grapes

€ 40.80
The alcohol content 12,5%
Residual sugar 8,6 g/l
Total acidity 6,4 g/l
The extract 24,3 g/l

1995, dry

€ 65.20
The alcohol content 12,5%
Residual sugar 3,0 g/l
Total acidity 6,2 g/l
The extract 23,1 g/l
1976, semidry € 752.20
The alcohol content 12,5%
Residual sugar 7,0 g/l
Total acidity 7,5 g/l
The extract 25,2 g/l

Pinot Blanc

Pinots Blanc suits well to grilled or roasted meat, grilled cheese, potatoes au gratin or pasta. The colour of wines is light green up to yellow-green, mature wines tent to have golden-yellow colour. The aroma and taste of wines are delicate with fresh ripe acid, varied fruits, medow flowers and honey tones in the background.

2017, drylate harvest

€ 14.60
The alcohol content 13,0%
Residual sugar 0,6 g/l
Total acidity 7,0 g/l
The extract 21,6 g/l

2016, semisweetselection of grapes

€ 24.20
The alcohol content 14,0%
Residual sugar 14,5 g/l
Total acidity 7,4 g/l
The extract 24,8 g/l

2015, drylate harvest

€ 17.90
The alcohol content 14,0%
Residual sugar 0,6 g/l
Total acidity 6,7 g/l
The extract 22,1 g/l

2014, drylate harvest

€ 14.60
The alcohol content 12,5%
Residual sugar 0,5 g/l
Total acidity 7,8 g/l
The extract 24,8 g/l

2013, drylate harvest

€ 28.30
The alcohol content 13,0%
Residual sugar 3,4 g/l
Total acidity 8,6 g/l
The extract 29,4 g/l

2012, semisweet, selection of grapes

€ 23.30
The alcohol content 12,5%
Residual sugar 24,2 g/l
Total acidity 6,6 g/l
The extract 27,0 g/l

2011, drylate harvest

€ 28.30
The alcohol content 13,0%
Residual sugar 3,2 g/l
Total acidity 6,5 g/l
The extract 21,8 g/l

2010, drylate harvest

€ 24.20
The alcohol content 13,0%
Residual sugar 0,6 g/l
Total acidity 6,1 g/l
The extract 22,6 g/l

2009, drylate harvest

€ 28.30
The alcohol content 11,9%
Residual sugar 2,3 g/l
Total acidity 4,8 g/l
The extract 24,3 g/l

2008, drylate harvest

€ 40.80
The alcohol content 13,4%
Residual sugar 1,8 g/l
Total acidity 5,8 g/l
The extract 22,2 g/l

2007, drylate harvest

€ 40.80
The alcohol content 12,5%
Residual sugar 2,8 g/l
Total acidity 4,9 g/l
The extract 22,2 g/l

2006, drylate harvest

€ 38.70
The alcohol content 13,5%
Residual sugar 3,0 g/l
Total acidity 5,8 g/l
The extract 21,0 g/l

2005, drylate harvest

€ 38.70
The alcohol content 13,2%
Residual sugar 4,0 g/l
Total acidity 6,0 g/l
The extract 20,5 g/l

1999, drylate harvest

€ 65.20
The alcohol content 12,5%
Residual sugar 3,0 g/l
Total acidity 6,2 g/l
The extract 23,1 g/l

1993, semidry

€ 152.60
The alcohol content 12,0%
Residual sugar 6,9 g/l
Total acidity 6,5 g/l
The extract 24,2 g/l

1988, semisweet

€ 187.80
The alcohol content 12,5%
Residual sugar 15,5 g/l
Total acidity 6,9 g/l
The extract 28,4 g/l

1981, semisweet

€ 263.10
The alcohol content 12,0%
Residual sugar 16,8 g/l
Total acidity 6,9 g/l
The extract 26,8 g/l

1980, semisweet

€ 289.60
The alcohol content 13,0%
Residual sugar 17,2 g/l
Total acidity 6,9 g/l
The extract 23,8 g/l

Pinot Noir Blanc

Wines suits well to tender beef or pork steaks, roasted meat, wild poultries, non spicy fatty fish and varied cheese. Wines have bright golden-yellow colour with light pink shade. These are full-bodied wines with rich aroma and distinctive taste of fresh raspberry and strawberry. Some wines have a scent of vanilla on the background.

2017, dry, late harvest € 14.60
The alcohol content 13,0%
Residual sugar 0,8 g/l
Total acidity 6,3 g/l
The extract 21,1 g/l
2016, dry, selection of grapes € 17.90
The alcohol content 14,5%
Residual sugar 1,1 g/l
Total acidity 7,3 g/l
The extract 22,6 g/l
2015, dry, late harvest € 15.80
The alcohol content 13,0%
Residual sugar 2,0 g/l
Total acidity 6,9 g/l
The extract 21,2 g/l
2014, semisweet, late harvest € 17.90
The alcohol content 12,0%
Residual sugar 15,7 g/l
Total acidity 7,9 g/l
The extract 29,0 g/l
2013, semisweet, late harvest € 18.80
The alcohol content 11,5%
Residual sugar 33,1g/l
Total acidity 9,9 g/l
The extract 29,3 g/l
2012, dry, selection of grapes € 18.80
The alcohol content 13,5%
Residual sugar 4,3 g/l
Total acidity 6,1 g/l
The extract 22,3 g/l
2011, dry, selection of grapes € 24.20
The alcohol content 14,2%
Residual sugar 0,8 g/l
Total acidity 6,0 g/l
The extract 21,6 g/l

Neuburger

With this wine you can easily enjoy relax time without any meal or unspoken admiration and meditation with friends as well. The wine has yellow-green colour, the best quality and pleasurable typical taste of forest fruit.

2000, drylate harvest

€ 65.20
The alcohol content 12,5%
Residual sugar 2,5 g/l
Total acidity 6,0 g/l
The extract 21,5 g/l

Green Veltliner

The wine has yellow-green colour with amber afterglow. The wine is full-bodied and you can find white pepper, sweet citruses a honey tones in the aftertaste.

1992, semidry

€ 160.00
The alcohol content 12,5%
Residual sugar 8,2 g/l
Total acidity 6,4 g/l
The extract 24,3 g/l

Moravian Muscat

1995, drylate harvest

€ 117.80
The alcohol content 12,5%
Residual sugar 3,1 g/l
Total acidity 5,5 g/l
The extract 21,8 g/l

RED WINES

St. Lawrence

Wines suit well to beef, venison, cheese with intensive taste or blue cheese. The colour of wines is dark red with violet afterglow. We can find sour cherry, wild cranberries, blackberries and dark chocolate in the taste. These wines are semi-bodied with fruit scent, ripe acid and harmonic tannins.

2014, drylate harvest

€ 15.80
The alcohol content 13,0%
Residual sugar 0,5 g/l
Total acidity 7,6 g/l
The extract 34,4 g/l

2012, drylate harvest

€ 20.00
The alcohol content 11,5%
Residual sugar 0,6 g/l
Total acidity 5,1 g/l
The extract 25,2 g/l

2011, dry, late harvest

€ 20.00
The alcohol content 12,1%
Residual sugar 0,7 g/l
Total acidity 4,9 g/l
The extract 26,9 g/l

2010, dry, cabinet

€ 17.90
The alcohol content 11,4%
Residual sugar 0,8 g/l
Total acidity 6,5 g/l
The extract 27,9g/l

2009, drylate harvest

€ 22.10
The alcohol content 11,9%
Residual sugar 2,3 g/l
Total acidity 4,8 g/l
The extract 24,3 g/l

2008, dry, late harvest

€ 28.30
The alcohol content 13,1%
Residual sugar 2,4 g/l
Total acidity 5,6 g/l
The extract 28,9 g/l

2007, dry, late harvest

€ 40.80
The alcohol content 12,0%
Residual sugar 3,0 g/l
Total acidity 5,5 g/l
The extract 22,5 g/l

2000, dry, selection of grapes

€ 65.20
The alcohol content 12,5%
Residual sugar 3,5 g/l
Total acidity 6,0 g/l
The extract 25,2 g/l

Pinot Noir

Víno se může podávat k hovězím nebo vepřovým steakům, pečeným masům, jemným úpravám zvěřiny, pernaté zvěři, nadívané drůbeži a také se velmi hodí k houbám a k mnoha druhům sýrů. Barva vína je světle rubínová. Ve vůni a chuti se objevují maliny, ostružiny, sušené švestky a povidla. Chuť je plná s jemnými tříslovinami a kyselinkou.

2014, drylate harvest

€ 15.80
The alcohol content 13,0%
Residual sugar 0,6 g/l
Total acidity 6,8 g/l
The extract 30,7 g/l

2012, dryselection of grapes

€ 20.00
The alcohol content 13,5%
Residual sugar 0,8 g/l
Total acidity 6,6 g/l
The extract 26,8 g/l

2011, dry, selection of grapes

€ 20.00
The alcohol content 13,3%
Residual sugar 0,6 g/l
Total acidity 6,0 g/l
The extract 28,8 g/l

2010, dry, late harvest

€ 17.90
The alcohol content 11,9%
Residual sugar 0,6 g/l
Total acidity 5,3 g/l
The extract 28,3 g/l

2009, dry, late harvest

€ 22.10
The alcohol content 12,6%
Residual sugar 2,3 g/l
Total acidity 5,8 g/l
The extract 26,6 g/l

2008, dry, late harvest

€ 28.30
The alcohol content 12,6%
Residual sugar 2,2 g/l
Total acidity 4,8 g/l
The extract 29,1 g/l

2007, dry, selection of grapes

€ 40.80
The alcohol content 13,5%
Residual sugar 4,0 g/l
Total acidity 5,5 g/l
The extract 28,0 g/l

1957, semisweet

€ 4 750
The alcohol content 12,0%
Residual sugar 24,6 g/l
Total acidity 5,5 g/l
The extract 27,8 g/l

Lemberger

Wine suits well particularly to beef steaks, roasted pork, venison, duck or goose, to goulash and spicy pasta. The colour of wine is dark red with violet afterglow. The wine is full-bodied with ripe acid, higher tannins and with raspberries, blackberries, drupe fruits, light scent of cinnamon and dark chocolate in long aftertaste.

2014, dry, late harvest

€ 14.60
The alcohol content 13,0%
Residual sugar 0,7 g/l
Total acidity 6,8 g/l
The extract 29,5 g/l

2012, dry, late harvest

€ 15.80
The alcohol content 12,7%
Residual sugar 0,5 g/l
Total acidity 6,9 g/l
The extract 26,9 g/l

2010, dry, late harvest

€ 17.90
The alcohol content 11,8%
Residual sugar 0,5 g/l
Total acidity 5,5 g/l
The extract 24,3 g/l

2009, dry, late harvest

€ 28.30
The alcohol content 12,1%
Residual sugar 2,0 g/l
Total acidity 5,8 g/l
The extract 23,5 g/l

2008, dry, selection of grapes

€ 28.30
The alcohol content 13,1%
Residual sugar 3,4 g/l
Total acidity 6,0 g/l
The extract 30,2 g/l

2006, dry, late harvest

€ 40.80
The alcohol content 13,0%
Residual sugar 1,0 g/l
Total acidity 6,2 g/l
The extract 23,5 g/l

2005, dry, late harvest

€ 40.80
The alcohol content 12,5%
Residual sugar 1,0 g/l
Total acidity 6,4 g/l
The extract 25,2 g/l

Blue Portieser

This wine is dry, easy-drinking with delicious scent of flowers and blackberries. The colour of wine is dark red.

1995, dry, selection of grapes

€ 65.20
The alcohol content 12,5%
Residual sugar 3,0 g/l
Total acidity 5,0 g/l
The extract 28,8 g/l

SPARKLING WINES

 

Blanc De Blanc, brut

€ 20.90

Sparkling wine is made of Chardonnay. Sparkling wine is fresh, has a floral aroma with notes of nuts.

Blanc De Noir, sec

€ 20.90

White sparkling wine made of blue variety Pinot Noir. Sparkling wine has a characteristic golden colour and spicy acidity is well balanced with a higher sugar.

Prestige, brut

€ 20.90

White sparkling wine made of Rhine Riesling. The sparkling wine has noble taste and perfect harmony with fine sparkling.

Pinot Noir, sec

€ 20.90

This red sparkling wine is made of Pinot Noir. The wine has beautiful ruby colour, a scent of blackcurrant, pleasant low tannins, gentle and persistent sparkling.

SETS FOR TASTINGS

Sets for tastings are only examples of ways how is possible combine wine during a tasting. We always prepare a wine tasting individually in agreement with you. The price is calculated from the prices actually opened bottles which are included in the tasting. The tasting is accompanied by commentary of sommelier about characteristics of the wines and their using in gastronomy.

(1) The First Contact with Moravian Wines

€ 45.10

Wine
______________________

Year

Alcohol %

Sugar
g/l

Acidity
g/l

Extract g/l

White Wines

 

 

 

 

 

Rhine Riesling
late harvest

2015

13,0

0,5

8,3

24,0

Pinot Blanc
late harvest

2015

14,0

0,6

6,7

22,1

Red Wine

 

 

 

 

 

St. Lawrence

late harvest

2012

11,5

0,6

5,1

25,2

(2) Moravian White and Red

€ 78.30

Wine
______________________

Year

Alcohol %

Sugar
g/l

Acidity

g/l

Extract g/l

White Wines

 

 

 

 

 

Welschriesling
late harvest

2013

12,5

1,0

6,5

21,4

Gewurztraminer
late harvest

2013

13,0

2,6

6,7

22,2

Sauvignon Blanc
selection of grapes

2013

13,0

14,8

7,1

22,4

Red Wines

 

 

 

 

 

Lemberger

late harvest

2012

12,7

0,5

6,9

26,9

St. Lawrence
late harvest

2012

11,5

0,6

5,1

25,1

(3) Amazing Year 

€ 78.90

Wine

______________________

Year

 

Alcohol %

Sugar
g/l

Acidity

g/l

Extract g/l

White Wines

 

 

 

 

 

Rhine Riesling
late harvest

2015

13,0

0,5

8,3

24,0

Pinot Gris
late harvest

2015

14,5

0,6

6,9

23,6

Pinot Blanc
late harvest

2015

14,0

0,6

6,7

22,1

Gewurztraminer
late harvest

2015

14,0

1,1

6,2

20,5

Pinot Noir Blanc
late harvest

2015

13,0

2,0

6,9

21,2

(4) The Best from the Top Selection

€ 86.10 

Wine
______________________

Year
 

 

Alcohol %

Sugar
g/l

Acidity

g/l

Extract g/l

White Wines

 

 

 

 

 

Rhine Riesling
late harvest

2013

11,5

1,1

7,3

24,7

Pinot Gris
selection of grapes

2013

12,5

8,0

9,1

28,7

Pinot Blanc

late harvest

2013

13,0

3,4

8,6

29,4

Sauvignon Blanc
selection of grapes

2012

14,0

12,0

5,6

23,4

Pinot Noir Blanc
late harvest

2013

11,5

33,1

9,9

29,3

(5) Energy and Freshness of Youth

€ 139.10

Wine
______________________

Year

Alcohol %

Sugar
g/l

Acidity

g/l

Extract g/l

White Wines

 

 

 

 

 

Rhine Riesling
late harvest

2015

13,0

0,5

8,3

24,0

Welschriesling
cabinet

2015

11,5

0,5

6,8

21,7

Pinot Blanc
late harvest

2015

14,0

0,6

6,7

22,1

Pinot Gris
late harvest

2015

14,5

0,6

6,9

23,6

Gewurztraminer
late harvest

2015

14,0

1,1

6,2

20,5

Sauvignon Blanc
selection of grapes

2015

14,5

0,5

5,9

19,1

Red Wines

 

 

 

 

 

St. Lawrence
late harvest

2014

13,0

0,6

7,6

34,4

Lemberger
late harvest

2014

13,0

0,7

6,8

29,5

Pinot Noir
late harvest

2014

13,0

0,6

6,8

30,7

(6) Moravian Red not Only Red

€ 147.70

Wine
______________________

Year

Alcohol %

Sugar
g/l

Acidity

g/l

Extract g/l

White Wines Made of Red Grapes

 

 

Pinot Noir Blanc
selection of grapes

2011

14,2

0,6

6,0

21,6

late harvest

2013

11,5

33,1

9,9

29,3

Red Wines

 

 

 

 

 

St. Lawrence

late harvest

2012

11,5

0,6

5,1

25,2

St. Lawrence

late harvest

2007

12,0

3,0

5,5

22,5

Pinot Noir
late harvest

2012

13,5

0,8

6,6

26,8

Pinot Noir
late harvest

2007

13,5

4,0

5,5

28,0

(7) Wine & Fruity Taste

€ 173.10

Wine
______________________

Year

Alcohol %

Sugar
g/l

Acidity

g/l

Extract g/l

White Wines

 

 

 

 

 

Pinot Noir
selection of grapes

2011

14,2

0,6

6,0

21,6

Welschriesling
selection of grapes

2009

13,1

10,1

6,2

20,4

Sauvignon Blanc
selection of grapes

2012

14,0

12,0

5,6

23,4

Gewurztraminer
selection of grapes

2007

12,5

4,0

5,2

21,5

Red Wines

 

 

 

 

 

St. Lawrence
late harvest

2011

12,1

0,7

4,9

26,9

Pinot Noir
selection of grapes

2007

13,5

4,0

5,5

28,0

(8) Old & Young

€ 211.00 

Wine
______________________

Year

Alcohol %

Sugar
g/l

Acidity

g/l

Extract g/l

White Wines

 

 

 

 

 

Rhine Riesling
late harvest

2015

13,0

0,5

8,3

24,0

Rhine Riesling
late harvest

2007

12,0

2,0

5,2

17,5

Pinot Blanc
late harvest

2015

14,0

0,6

6,7

22,1

Pinot Blanc
late harvest

2007

12,5

2,8

4,9

22,2

Gewurztraminer
late harvest

2015

14,0

1,1

6,2

20,5

Gewurztraminer
selection of grapes

2007

12,5

4,0

5,2

21,5

 

       

 

(9) The Best Harvest in the Last 5 Years

€ 217.50

Wine
______________________

Year

Alcohol %

Sugar
g/l

Acidity

g/l

Extract g/l

White Wines

 

 

 

 

 

Rhine Riesling
late harvest

2012

13,2

4,5

6,9

21,6

Welschriesling
late harvest

2012

13,2

0,5

6,0

20,4

Pinot Blanc
selection of grapes

2012

13,9

24,2

6,6

27,0

Pinot Gris
selection of grapes

2012

13,8

9,4

5,7

23,4

Gewurztraminer
selection of grapes

2012

13,8

0,8

5,3

19,5

Pinot Noir Blanc
selection of grapes

2012

14,0

4,3

6,1

22,3

Sauvignon Blanc
selection of grapes

2012

14,6

20,0

5,6

23,4

Red Wines

 

 

 

 

 

St. Lawrence
late harvest

2008

13,1

2,4

5,6

28,9

Pinot Noir
late harvest

2008

12,6

2,2

4,8

29,1

Lemberger
selection of grapes

2008

13,1

3,4

6,0

30,2

(10) Expirience to History

€ 451.30 

Wine
______________________

Year

Alcohol %

Sugar
g/l

Acidity

g/l

Extract g/l

White Wines

 

 

 

 

 

Rhine Riesling
late harvest

2007

12,0

2,0

5,2

17,5

Rhine Riesling
​selection of grapes

1987

12,5

15,2

7,3

26,8

Pinot Blanc
late harvest

2007

12,5

2,8

4,9

22,2

Pinot Blanc
selection of grapes

1993

12,0

6,9

6,5

24,2

 

 

Come and taste the best wines from our cellar. We look forward to you!